Hospitality at University of Reading - Serve To You
We have put together a suite of menus offering a wide range of options to allow you to customise your catering selection to meet with your specific needs.

Roasted Medium Rare Topside of Beef


with Yorkshire pudding, roast potatoes, honey roasted carrots and horseradish cream


Each Ptn contains
Energy
4043kJ
966kcal
48.13%
Fat
36g
52.09%
Saturates
13g
64.95%
Sugars
10g
11.14%
Salt
0.70g
11.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 665kJ / 159kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 665kJ
159kcal
4043kJ
966kcal
48.13%
Fat 6.0g 36g 52.09%
of which Saturates 2.1g 13g 64.95%
Carbohydrate 12g 72g
of which Sugars 1.7g 10g 11.14%
Fibre 1g 6g
Protein 15g 89g
Salt 0.12g 0.70g 11.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)